Features Grease Duct
  • Duct and duct accessories are constructed out of stainless steel.
  • Multiple accessories.
  • Diameters range from 5" to 36".
  • Duct lengths are 7", 11", 17", 23", 29", 35", and 47".
  • Duct and duct accessory connections have been optimized for ease of assembly.
  • Connections are made using a universal "V" clamp.
  • Joints to be sealed using 3M Fire Barrier 2000+.
  • Access doors available for clean out.
  • Transition plates available for duct termination at the curb.
  • Transition plates and collars designed to overcome slight misalignments.
  • Proven duct hanging system.
  • Submittals and duct CAD files.
  • ETL Listed to UL standard number UL-1978 and CAN/ULC-S662.

Benefits Grease Duct
  • System can be used as a stand-alone duct system that can be integrated into a kitchen application.
  • System can be used as part of a fully integrated packaged designed and pre-engineered for optimum performance with kitchen ventilation equipment.
  • Duct systems that are part of an integrated system reduce the amount of rework and service calls.
  • Non-welded duct saves on installation costs.
  • Duct accessories and duct lengths have been designed so there is no cutting of duct in the field.
  • Single source for equipment and duct.
  • Reduced coordination and shipping costs due to single source supplier.
  • Duct is manufactured on state of the art equipment.
  • Duct and duct / accessories go through a robust quality control check making sure you get the very best product every time.
  • Duct has been rigorously tested to comply with ETL.
  • Grease duct is ETL listed to standard number UL-1978, as well as CAN/ULC-S662 and duct does not have to be welded in the field.