AM-CND with PLS Series
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Exhaust Ventilator with Make-Up Air Accessory
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AquaMatic's ETL Listed AM-CND exhaust ventilator with the PLS accessory
efficiently meets the challenges of most cooking applications. The perforated
supply plenum provides up to 90% make-up air.
The AM-CND with the perforated linear supply plenum accessory (PLS),
is a Type 1, wall mounted, or double exhaust canopy used for collection
and removal of grease-laden vapors and smoke over all types of restaurant
equipment. The ventilator is capable of providing up to 90% make-up air
through a perforated stainless steel rear plenum.
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- ETL Listed and ETL Sanitation Listed Product
- Superior Exhaust Flow Rates
- Exceptional Capture and Containment of Cooking Vapors
- Wall or Back-to-Back Configurations
- Front Design Directs Air into Filters
- 100% Type 304 Stainless Steel Construction
- Front Exposed Corners Ground and Polished to Match Grain of Ventilator
- Double Wall, Insulated Front
- ETL Listed High Velocity Cartridge Filters
- Grease Drain System
- Pre-punched Hanging Angles
- Factory Pre-wired Lighting
- Face Mounted Controls Optional
- Make-Up Air (PLS Accessory) Features:
-- 90% Air Delivery with Max 200 CFM/ft
-- Low Discharge Velocities
-- Directs Air into Hood�s Capture Area
-- Even Distribution of Air Across Length of Ventilator
-- Stainless Steel Construction to Match Ventilator
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- Utility Cabinet
- Fire Suppression System
- Electrical Controls
- Back Supply Air Plenum
- Integral Clearance to Combustibles System
- ETL Listed Exhaust Fire Damper
- Supply Fire and/or Volume Damper Assembly (in PLS)
- Enclosure Panels to Ceiling
- End Panels
- Type 304 Stainless Steel Construction:
-- Exposed Surfaces Only
- Captrate Combo�, Captrate Solo�, stainless steel baffle, high efficiency stainless steel baffle, and aluminum baffle filters
- Lighting:
-- Recessed Incandescent
-- Recessed Fluorescent
- Roof Top Packages
- Exhaust Fans
- Make-Up Air Units:
-- Untempered Units
-- Direct Gas Fired Heated Units
-- Indirect Gas Fired Heated Units
-- Electric Heated Units
-- Heating & Cooling Coils
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AquaMatic� offers a total system to insure maximum installation and operating
efficiencies. Components consist of the ventilator, fire system and electrical
controls contained within an integral utility cabinet, and fan packages including
exhaust, untempered and tempered make-up air packages. Also available are air
purification and energy management systems. Fire suppression systems include
final hookup and inspection. Call your AquaMatic Representative for more details.
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450�F - Ovens, Steamers, Kettles, Open-Burner Ranges, Griddles, Fryers
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Wall Hood
2 Wall Hoods, Back-to-Back
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150 300 |
135 270 |
600�F - Gas Charbroilers, Electric Charbroilers
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Wall Hood
2 Wall Hoods, Back-to-Back
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200 400 |
180 360 |
700�F - Mesquite Grills, Charcoal Charbroilers, Gas Conveyor Charbroilers, Wood Burning Appliances
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Wall Hood
2 Wall Hoods, Back-to-Back
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250 500 |
200 400 |
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Application
The ventilator shall provide flexibility in designing kitchen ventilation equipment
and shall be tested and listed for use over 450�F light/medium duty cooking
surfaces; 600�F heavy duty cooking surfaces; and up to 700�F extra heavy
duty cooking surfaces.
Construction
The ventilator shall be 100% constructed of Type 304 stainless steel with
#3 or #4 polish. All seams shall be welded or in conformance with ETL standards.
All exposed corners shall be ground and polished to match the ventilator grain.
Individual component construction shall be determined by manufacturer and ETL.
Construction shall be dependent on the structural application to minimize
distortion and other defects. All seams, joints and penetrations of the
ventilator where grease-laden vapors and exhaust gases are present, must
be liquid-tight, continuous welds in accordance with NFPA 96.
The ventilator shall be constructed to include:
- A double wall insulated front to eliminate condensation and increase
rigidity. The insulation shall have a flexural modulus of 475 EI, meet
UL 181 requirements and be in accordance with NFPA 90A and 90B.
- An integral front baffle to direct grease-laden
vapors toward the exhaust filter bank.
- An integral grease drain system on the
ventilator back with a minimum 1/8" per foot slope, to include an exposed,
removable 1/2 pint grease cup to facilitate cleaning.
- A supply air plenum to provide make-up
air through perforated stainless steel diffuser plates, designed to
provide even air distribution.
- A built-in wiring chase for electrical controls on the front face of the
ventilator designed to avoid penetration of the capture area and eliminate
the need for an external chaseway.
- UL incandescent light fixtures and globes, allowing up to a 100 watt
standard light bulb, installed and pre-wired to a junction box and installed
with a maximum of 3'-6" spacing on center.
- Exhaust duct collar 5" high with 1" flange.
- A minimum of four connections for hanger rods. Connectors shall
have 9/16" holes pre-punched in 1 1/2" x 1 1/2" angle iron at the factory to
allow for hanger rod connection by others.
- ETL Listed high velocity cartridge filters, with
size and quantity determined by the ventilator's dimensional parameters, but
extending the full length of the ventilator with filler panels not to exceed
6". The filter shall be designed to remove in excess of 95% of the cooking
by-products generated from the cooking process.
Certifications
The ventilator shall be ETL Listed as "Exhaust Hoods Without Exhaust Damper", ETL Listed
to Canadian Safety Standards, ETL Sanitation Listed and built in accordance with NFPA 96.
Documentation
Manufacturer shall furnish complete computer generated submittal drawings including
ventilator section view(s), plan view(s), duct sizing, and CFM and static pressure
requirements. Static pressure, air velocity and air volume requirements indicated
on drawings shall be precise and accurate and ventilator shall preform to said
specifications. Drawings shall be available to the engineer, architect and owner
for their use in construction, operation and maintenance.
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The AM-CND Model has been certified by ITS. This certification mark indicates that
the product has been tested to and has met the minimum requirements of a widely recognized
(consensus) U.S. and Canadian products safety standard, that the manufacturing site
has been audited, and that the applicant has agreed to a program of periodic factory
follow-up inspections to verify continued performance.
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Models AM-CND are ETL Listed under file number 3054804-001 and complies with UL710, ULC710 and ULC-S646 Standards.
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